Feed your family well without blowing the grocery budget.
The $2-a-Serving Budget Family Cookbook puts 90 recipes on your table, and every one is built to cost $2 a serving or less, including breakfasts that come in under a dollar (estimates based on average 2026 U.S. supermarket prices).
No fancy ingredients, no guesswork. Every recipe lists an estimated cost per serving, nutrition estimates (calories, protein, carbs and fat), and an allergen line (US and EU allergens), so you know what you are making and roughly what it costs before you start cooking.
Inside you will find:
— 18 breakfasts, every one $1 a serving or less
— 36 hearty mains built around cheap proteins like chicken thighs, ground beef stretched with beans and rice, and hearty vegetarian options (broth: vegetable or chicken)
— 20 simple sides and salads to round out any meal
— 16 recipes that turn last night's leftovers into a brand-new dinner instead of the trash
— A getting-started chapter with a recipe-reading guide, food safety basics and a pantry and seasonal produce guide
— A sample shopping list with an estimated cost to help you plan before you shop
Whether you are feeding a family of four on a tight budget, cooking for picky eaters, or just tired of throwing food away, this book helps you plan meals from breakfast through dinner without wrecking your grocery bill.
