Kristen Barton

Delicious Homemade Jerky Recipes

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Jerky – Great Choice When You Want Delicious And Nutritious Meaty Snack On The Go.
If you have never made jerky before, the carefully selected recipes and instructions in this book will turn you into a pro in minutes!
Make jerky at home and create your own favorite blend of spices and flavors. Homemade jerky will not only enable you to create tastier meat snacks but you will also save money because it is much cheaper than store-bought.
You can make a variety of mouthwatering jerky recipes at home with beef, chicken, turkey, lamb, fish, and other meat. Use it as a snack at any time of the day whether at home, on the road, in the office, after workouts or when camping.
The instructions in this book are simple and easy to follow. You do not need a dehydrator or any expensive special equipment. These recipes have been kitchen tested by many cooks and they will easily become your favorite too. Some of the recipes include:
*  Hawaiian PipiKaula
*  Burgundy Wine Jerky
*  Teriyaki Beef Jerky
*  Whiskey Chicken Jerky
*  Zesty Venison Jerky Recipe
*  Spicy Chocolate Chia Jerky
*  Bugs Bunny Rabbit Jerky
*  Spicy Filipino Chicken Jerky
This book is currently unavailable
36 printed pages
Original publication
2014
Publication year
2014
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