Norma Olizon-Chikiamco

Homestyle Filipino Cooking

With its clear photography and easy to read recipes, Homestyle Filipino Cooking contains everything you need to create over 80 of some of today’s most popular easy to prepare home cooked Filipino dishes. Featured in this cookbook are authentic recipes to make condiments, vegetables, seafood, meat, poultry, rice, noodles, snacks, soups, appetizers, and desserts. Recipes include:Green mango and tomato relishFresh coconut delightBattered prawns in sweet and sour sauceChicken adoboStir-fried vermicelliPicadilloCrispy spring rollsStewed mung beansAnd many more classics from the Philippines! Also included in this book are unit conversion tables, dual unit measurements, an overview of the most essential Filipino ingredients, and over 35 large clear photos. Each recipe includes cook time, prep time, and serving sizes. Enjoy!
98 printed pages
Original publication
2003

Impressions

    Артур Клижовshared an impression2 years ago
    💡Learnt A Lot

On the bookshelves

    Senem Cengiz
    Nutrition and Cooking
    • 779
    • 18
    Luiza Danylova
    Питание
    • 229
    b5641456154
    cookbook
    • 56
    Alina Alinina
    Cookbook
    • 31
fb2epub
Drag & drop your files (not more than 5 at once)