Saveur: Italian Comfort Food, The Editors of Saveur
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The Editors of Saveur

Saveur: Italian Comfort Food

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253 printed pages
From the editors of America’s favorite culinary magazine, comes the new iconic Italian cookbook. SAVEUR: Italian Comfort Food features 100 recipes from the magazine’s archives and editors. Each fantastic recipe is paired with gorgeous full-color photography, sidebars, and more to celebrate this favorite cuisine.

With classic and brand new recipes, this cookbook presents the flavors, ingredients and techniques you need for Italian comfort food. This masterful selection illuminates SAVEUR’s authority, heritage, and culinary wealth.
Original publication
2015
Publisher
Weldon Owen
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