Ian Buxton

Ian Buxton

Ian Buxton has been working in and around the whisky industry for over 20 years, but has been drinking professionally for a good deal longer. He began writing regularly for Whisky Magazine shortly after it launched, and now also writes for The Keeper, Country Life, Scotland Magazine, Scottish Field and in Russia for Whisky and Magnum magazines. He has published a number of books, including 101 Legendary Whiskies.
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