Books
Ronnie Israel

The Keto Bread Cookbook

  • Raquel GChas quoted5 years ago
    Xanthan gum provides dough and batters with the stabilizing and water-retention benefits that gluten offers in conventional baking
  • Raquel GChas quoted5 years ago
    almond meal is ground with the skins while almond flour is not
  • Raquel GChas quoted5 years ago
    By simply grinding whole blanched almonds, you can make your own almond flour at home
  • Raquel GChas quoted5 years ago
    With 1.6 grams of carbs and 1.6 grams of dietary fiber, almond flour contains virtually no carb.
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