Melvyn Chase

The Food of Love

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Love: Tender. Spiritual. Lustful. Liberating. Suffocating. A different truth, a different quest for each of these lovers, dreamers and schemers. Katherine McKenzie, a young woman living in Boston in 1918, yearns for love but is afraid of it. When tragedy sets her adrift, she returns to her rural Kansas roots where she rediscovers her past and confronts her fears. In a second story, a lonely and discouraged man finds new hope in the mystical message of an inspired dreamer who reached for the heavens. Is music truly the food of love? A pair of cautionary tales warns that no matter how sweet the song, one must always ask, “Who is the singer?” The dark side of love lurks here too—in those who love only themselves and pay the price for their wicked dreams. And there is a bittersweet tale of love remembered on the threshold of death. The final pages, sadder still, speak of love forgotten when remembrance of things past has faded. These are eternal tales of Love—its many faces, its many meanings. Includes Readers Guide
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175 printed pages
Original publication
2014
Publication year
2014
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