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Ronald Michael Loeber

Campside Chef Outdoor Cooking Guide

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Are you looking to enhance your outdoor cooking experience? Maybe you are just trying to learn the basics. This book covers it all with such outdoor cooking styles as Barbecue/Grilling, Dutch oven, Fireside, High Peak, and Stovetop.
This book not only covers these cooking styles but also the basics such as the right kitchen equipment, menu planning, food safety, food storage, cooking methods, and how to pair and use wine, beer, and liquors with food.
No cookbook would be complete without recipes so I included fifty of my favorite recipes with amazing pictures! Whether you are a novice in the outdoors, a backpacker, or a seasoned veteran of the backyard barbecue, this book is essential in taking your outdoor cooking to the next level!
This book is currently unavailable
257 printed pages
Original publication
2013
Publication year
2013
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