Graham Rice

The Sweet Pea Book

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The sweet pea is one of the most popular and evocative of summer flowers, loved for its unsurpassed fragrance, range of colours and ease of cultivation. Authoritative and inspiring, The Sweet Pea Book covers: History of sweet peas; Classification; Descriptions of all available varieties; Raising sweet peas; Growing and breeding sweet peas; Problems with sweet peas (peasts and diseases); Fragrance; Sweet peas in the garden; Sweet peas in the house (cut flowers); Exhibiting sweet peas; Sweet peas in the United States; Sweet peas in Australia; Illustrated in colour throughout by studio plates, plant portraits and plant association pictures by the author and the award-winning American garden photographer Judy White.
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326 printed pages
Original publication
2015

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