Chana Stiefel

There's a Rat in My Soup

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Eat like a king! Sit down to a meal of eagle, peacock, green-dyed eggs, stuffed pig’s stomach, and blood gravy. Medieval royalty would eat giant feasts filled with strange and exotic dishes. So join in on the fun and find out what food was like during the Middle Ages in this reluctant reader book.
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53 printed pages
Original publication
2013
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