Hudson Valley Mediterranean, Laura Pensiero
Laura Pensiero

Hudson Valley Mediterranean

394 printed pages
In Hudson Valley Mediterranean, Laura Pensiero, master chef, nutritionist, and creator of Gigi’s Hudson Valley, offers 150 magnificent recipes from her famed restaurant (Gigi Trattoria in Rhinebeck, NY) and market (Red Hook’s Gigi Market and Catering). A celebration of the produce and the people who grow it in this uniquely fertile region of schemas-microsoft-com:office:smarttags” />State—often called “the East Coast Valley”—Hudson Valley Mediterranean presents delicious interpretations of traditional Italian dishes made with healthy ingredients that highlight the bounty of the Valley’s farms, gardens, and artisans.
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greek/mediterr., Vera Vershinina
Vera Vershinina
greek/mediterr.
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