Milo Miloradovich

Growing and Using Herbs and Spices

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«Will delight both the gardener and the cook.» — Library Journal. Versatile handbook for the wide range of American herbalists — from backyard gardeners to gourmet chefs — provides all the information needed for cultivation and use of all the herbs and spices available in North America. 4 illustrations. Index. Glossary.
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376 printed pages
Original publication
2012

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