#SHELTONFEST2017 — James and Sarah Howatt of Black Project

#SHELTONFEST2017 — Harold Krabbe of Frederikstal Kirsebaervin

#SHELTONFEST2017 — Todd Boera of Fonta Flora Brewery

#SHELTONFEST2017 — Jack Van Paepeghem of Oxbow

#SHELTONFEST2017 — Henry Nguyen of Monkish Brewing

#SHELTONFEST2017 — Adair Paterno of Sante Adarius and Brad Clark of Jackie O’s

#SHELTONFEST2017 — Amber Watts, Ron Extract, and Jason Hansen of Garden Path Fermentation

#SHELTONFEST2017 — Chris Herron of Creature Comforts

#SHELTONFEST2017 — Paul Brouwer of Oedipus Brewing

FF-008 Jim Plachy talks #brands and a member describes the best $5 he spends a month