Books in the “Podcast: How I Built This with Guy Raz” bookshelf created by NPR

Advice Line with Angie Hicks of Angi

Black Diamond Equipment: Peter Metcalf

What It Really Takes To Build a Food Business: Part 2

Advice Line with Michael Preysman of Everlane

21 Seeds: Kat Hantas

What It Really Takes To Build a Food Business: Part 1

Advice Line with Lara Merriken of LÄRABAR

Listen Now: The Best Idea Yet

Viator: Rod Cuthbert

Advice Line: Growing Beyond Your Niche

Paperless Post: James and Alexa Hirschfeld

Advice Line: Reaching New Customers

Lily’s Sweets: Cynthia Tice

Advice Line with Vicky Tsai of Tatcha

Graduate Hotels: Ben Weprin

Advice Line with Sadie Lincoln of barre3

Barefoot Wine: Bonnie Harvey and Michael Houlihan

Advice Line with Leah Solivan of Taskrabbit

Groupon and Descript: Andrew Mason

Listen Now: The Offensive Line with Annie Agar