Angela Nahas

Quick & Easy Japanese Recipes

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Authentic Japanese food has never been this quick or easy!Quick & Easy Japanese contains everything you need to create over 30 healthy and authentic Japanese meals. This wonderful Japanese cookbook contains instructions to make all kinds of Japanese desserts, seafood, meat, fish, poultry, noodles, pickles, rice, salads, vegetables, and tofu. Recipes include:Sweet potato cakesPepper seared tuna with wasabiMild Japanese beef curryUdon noodle soup with vegetablesPickled Chinese cabbageSweet soy chicken and egg rice bowlFresh tofu saladGlazed sweet potato chunksAnd many more! Also included in this book are unit conversion tables, dual measurements, over 30 detailed photos, and an overview of basic Japanese ingredients needed to create these delicious Japanese favorites. Enjoy!
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81 printed pages
Original publication
2013
Publication year
2013
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