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Books
Cooking
Specific Ingredients
Seafood
Seafood
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Nathalie Dupree
,
Marion Sullivan
Nathalie Dupree's Shrimp and Grits
Books
Jerald Horst
,
Glenda Horst
The Louisiana Seafood Bible: Shrimp
Books
Janice Shay
Savannah Classic Seafood
Books
unavailable
Kit Shan Li
,
Minori Fukada
Sushi
Bob Sloan
Great Burgers
Books
Lucy H. Yates
A Handbook of Fish Cookery: How to buy, dress, cook, and eat fish
Books
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