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Canning & Preserving
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Amy Harlow Waterman
A Little Preserving Book for a Little Girl
Books
A.E. Stevenson
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National Canners Association
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W.D. Bigelow
Tomato products: pulp, ketchup, and chili sauce
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A.W. Bitting
Experiments on the Spoilage of Tomato Ketchup
Books
United States. Bureau of Commercial Fisheries
Take a Can of Salmon
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Deborah Moore
A Prepper's Cookbook
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Elizabeth Moxon
English Housewifry
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