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Claire Fitzsimons
Techniques and Tips for Covering Cakes
Books
Sue Lawrence
New Scottish Baking
Books
Kathleen King
Tate's Bake Shop Cookbook
Books
Chicago Tribune
Holiday Cookies
Books
Jackie Jones
Scottish Vegan Baking
Books
Victoria Glass
Deliciously Chocolatey Cakes & Bakes
Books
Irena Stein
Arepa
Books
François Payard
,
Tish Boyle
Payard Desserts
Books
Kristin Hoffman
Baker Bettie’s Better Baking Book
Books
General Foods Corporation
The Calumet Book of Oven Triumphs
Books
Lina Meier
The Art of German Cooking and Baking
Books
Faith Durand
Bakeless Sweets
Books
Robert Wells
The Bread and Biscuit Baker's and Sugar-Boiler's Assistant
Books
Friedrich Christian Accum
The Art of Making Good Wholesome Bread of Wheat, Oats, Rye, Barley and Other Farinaceous Grains
Books
Mary Kennedy Core
Royal Cook Book
Books
Julia M.Usher
Lil Pumpkin Cookies
Books
Martha Lee Anderson
Successful Baking for Flavor and Texture: Tested Recipes
Books
Stephanie Ashcraft
101 More Things To Do With A Cake Mix
Books
Pillsbury Editors
Easy Baking
Books
Betty Crocker
20 Best Cake Pops Recipes
Books
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