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Mary Hodgson
The Philadelphia Housewife or, Family Receipt Book
1
Books
McCormick
Spices, Their Nature and Growth; The Vanilla Bean; A Talk on Tea
Books
Classic Variations in Cooking with Texas Eggs
Books
Maria Willett Howard
Lowney's Cook Book
Books
Various
My Pet Recipes, Tried and True
Books
Friedrich Christian Accum
The Art of Making Good Wholesome Bread of Wheat, Oats, Rye, Barley and Other Farinaceous Grains
Books
W.G. Hier
The Manufacture of Tomato Products
Books
Eliza Leslie
Directions for Cookery, in its Various Branches
Books
Theron L. Hiles
The Ice Crop: How to Harvest, Store, Ship and Use Ice
Books
Carl Oscar Levine
Butchering and curing meats in China
Books
George V. Frye
Frye's Practical Candy Maker
Books
Catharine Esther Beecher
Miss Beecher's Domestic Receipt Book
1
Books
A.G. Payne
Cassell's Vegetarian Cookery
1
Books
J. Twamley
Dairying exemplified, or, The business of cheese-making
Books
Maria Eliza Ketelby Rundell
New System of Domestic Cookery
Books
Elizabeth Douglas
The pudding and pastry book
Books
Catharine Esther Beecher
Miss Beecher's Housekeeper and Healthkeeper
1
Books
Melissa Francis
Boards & Bites
Books
Ashley Nsonwu
The Vegan Baby: Cookbood and Guide
Books
amp
,
Ryland Peters
,
Small
Let's get dipping
Books
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