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Books
Cooking
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Bertha Haffner-Ginger
California Mexican-Spanish Cook Book: Selected Mexican and Spanish Recipes
Books
Alessandro Montedoro
Curative cuisine
Books
Diana Queen
Vegan Slow Cooker
Books
Various
Book of American Baking
Books
Maria Parloa
Canned Fruit, Preserves, and Jellies: Household Methods of Preparation
Books
365 Foreign Dishes
Books
Amelia Simmons
American Cookery
Books
Janet McKenzie Hill
Salads, Sandwiches and Chafing-Dish Dainties
1
Books
W. Mattieu Williams
The Chemistry of Cookery
Books
Elizabeth Moxon
English Housewifry
Books
Beeton
Mrs. Beeton's Dictionary of Every-Day Cookery
Books
Anne Frances Springsteed
The Expert Waitress: A Manual for the Pantry, Kitchen, and Dining-Room
Books
Anne Frances Springsteed
The Expert Waitress: A Manual for the Pantry, Kitchen, and Dining-Room
Books
Lucy H. Yates
A Handbook of Fish Cookery: How to buy, dress, cook, and eat fish
Books
A.W. Bitting
,
K.G. Bitting
Ketchup: Methods of Manufacture; Microscopic Examination
1
Books
Edwin Giles Fulton
Substitutes for Flesh Foods: Vegetarian Cook Book
1
Books
Bowdich
New Vegetarian Dishes
Books
cook Robert Abbot
The Housekeeper's Valuable Present; Or, Lady's Closet Companion
Books
Daniel Santiagoe
The Curry Cook's Assistant
1
Books
Sulpice Barué
Domestic French Cookery, 4th ed
Books
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