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Diana Queen
Vegan Slow Cooker
Books
Various
Book of American Baking
Books
Maria Parloa
Canned Fruit, Preserves, and Jellies: Household Methods of Preparation
Books
365 Foreign Dishes
Books
Amelia Simmons
American Cookery
Books
Janet McKenzie Hill
Salads, Sandwiches and Chafing-Dish Dainties
1
Books
W. Mattieu Williams
The Chemistry of Cookery
Books
Elizabeth Moxon
English Housewifry
Books
Beeton
Mrs. Beeton's Dictionary of Every-Day Cookery
Books
Anne Frances Springsteed
The Expert Waitress: A Manual for the Pantry, Kitchen, and Dining-Room
Books
Anne Frances Springsteed
The Expert Waitress: A Manual for the Pantry, Kitchen, and Dining-Room
Books
Lucy H. Yates
A Handbook of Fish Cookery: How to buy, dress, cook, and eat fish
Books
A.W. Bitting
,
K.G. Bitting
Ketchup: Methods of Manufacture; Microscopic Examination
1
Books
Edwin Giles Fulton
Substitutes for Flesh Foods: Vegetarian Cook Book
1
Books
Bowdich
New Vegetarian Dishes
Books
cook Robert Abbot
The Housekeeper's Valuable Present; Or, Lady's Closet Companion
Books
Daniel Santiagoe
The Curry Cook's Assistant
1
Books
Sulpice Barué
Domestic French Cookery, 4th ed
Books
First Unitarian Society of San Francisco.Society for Christian Work
The Cookery Blue Book
Books
George Husmann
Home Manufacture and Use of Unfermented Grape Juice
1
Books
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