Matt Jason

Cooking With the Blackstone Outdoor Gas Griddle, A Quick-Start Cookbook

Your Blackstone® can do more than you think! Why not take a shortcut and learn “seasoned chef” tips, *unofficial* tricks, and workarounds that most people take months to learn through trial and error?

This unofficial book from Quick-Start™ Cookbooks is perfect for any owner of a Blackstone Gas Griddle!
*** Edition 2 with new recipes! ***
Get the most from your Blackstone Outdoor Gas Griddle with this well-researched, independent cookbook and guide from Quick-Start™ Cookbooks! Perfect for first-time users or seasoned chefs. Includes illustrated “how-to” instructions, plus 101 of our best recipes written for the Blackstone.

Independent advice on how to use your Blackstone to the fullest!

This book will teach you:
— How to use the Blackstone to its fullest potential.
— What the Blackstone can do (and what it can't do).
— Pro tips, tricks, and workarounds used by seasoned Blackstone users and chefs.
— How to make the juiciest grilled steak you've ever tasted.

Bonus illustrations and information include:
— What all the buttons and controls are for.
— 10-minute «Quick-Start™" (a photo-illustrated step-by-step walk-through of your first recipe).
— Pro tips, charts, and workarounds to make cooking easy.
— Nutritional information for each recipe so you know what you're eating.

101 delicious recipes featuring:
— Main dishes (meats and seafood)
— Sandwiches and breads
— Vegetables
— Sides
— Desserts

110 printed pages
Original publication



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