Mary Loudermilk

Nut Butters

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Learn to make your own nut butters with theseclassics and creative flavor combinations—plus recipes incorporating them!
Sure, they’re great on toast—but there’s no limit to what nut butters can do! Not only will this book give you the basics for several easy-to-make varieties, but it also introduces (mostly vegan) fresh and unusual flavor combinations—like citrus pine nut, dark chocolate cherry almond, bacon pistachio, and spicy macadamia.
Each butter comes with delicious recipes, from chicken and shrimp to cookies, pancakes, and truffles. Nut Butters will spark your imagination and inspire you to create your own variations!
Includes photos
This book is currently unavailable
99 printed pages
Original publication
2015
Publication year
2015
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