Samuel Page

The Big Green Egg – A Manual on How to Grill, Smoke and BBQ

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Big Green Eggs are the best of the best for grilling, smoking, and any sort of barbecuing. Kamado grilling is an old form of grilling and is somewhat difficult to master. In The Big Green Egg – A Manual on How to Grill, Smoke and BBQ, we'll help you with:

– How to Select the Right Big Green Egg For You – Getting Started – Choosing Your Wood Chips
– How to Put Together Your BGE – Take the Guesswork Out of Grilling
– How to Clean Your Big Green Egg – Preparing Your Ingredients
– Marinating 101 – How to Get the Best Flavor From Your Meat
– Smoking 101 – How to Get the Best Results From Your Big Green Egg – The Best Barbecue Recipes in the World
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30 printed pages
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