Drakes Press

Fermentation for Beginners

Notify me when the book’s added
To read this book, upload an EPUB or FB2 file to Bookmate. How do I upload a book?
  • Oleksandr Suprunetshas quoted4 years ago
    Curtido
    MAKES TWO 1-QUART JARS
    WHEY STARTER (OPTIONAL)
    LACTO-FERMENT
    FERMENT AT ROOM TEMPERATURE
    FERMENTATION TIME: 3 DAYS
    This zesty Caribbean-style sauerkraut is a natural with grilled, roasted, or braised meats, especially pork and game. It makes a perfect addition to fish tacos, too.
    1 MEDIUM CABBAGE, CORED AND SHREDDED
    1 CUP SHREDDED CARROTS
    2 MEDIUM ONIONS, QUARTERED AND SLICED VERY THIN
fb2epub
Drag & drop your files (not more than 5 at once)