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Jane Hughes

Gluten-Free Vegan Baking

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With more and more people now choosing to follow gluten-free and vegan diets, there has been a growth in cafés, restaurants, and stores providing both animal-friendly and gluten-free products. However, it can still be daunting to think of making your own home-cooked treats. Let Gluten-Free Vegan Baking guide you through every step to make a wide variety of “free-from” goodies. Whether you are a vegetarian, vegan, or sufferer of intolerances or allergies, there is something here to suit every taste, from family cakes to decadent desserts and flavorful breads. Each recipe is very easy to follow, with clear instructions and full color photos of each dish to give you complete confidence in the kitchen.
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259 printed pages
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