Fiona Pearce

Cake Craft Made Easy

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Essential cake decorating techniques explained, from simple buttercream piping through to brush embroidery with royal icing, making sugar flowers, and decorating novelty cakes.
Includes 12 gorgeous cake decorating projects to make 16 cakes that are impressive and stylish, but use small cakes in various sizes to keep the baking elements simple and to allow you to really focus in on the cake decoration techniques. Bridges the gap between decorating cupcakes and cookies and decorating larger tiered cakes for beginner to intermediate cake decorators.
Plus 12 free video demonstrations, available online, to teach the best way of completing each cake decorating technique.
Inside Cake Craft Made Easy: Easy to follow cake decorating techniques explained in detail with full-color step-by-step photography, covering the following subjects:
Buttercream pipingCupcake towersPattern embossingSugar pinwheelsStencilingRoyal icing pipingSugar models & flowersSugar doiliesFrills & rufflesBrush embroideryRice Paper Work
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399 printed pages
Original publication
2013
Publication year
2013
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