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A Joosr Guide to… How Not To Die by Michael Greger with Gene Stone

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In today's fast-paced world, it's tough to find the time to read. But with Joosr guides, you can get the key insights from bestselling non-fiction titles in less than 20 minutes. Whether you want to gain knowledge on the go or find the books you'll love, Joosr's brief and accessible eBook summaries fit into your life. Find out more at joosr.com.

Could the food we're choosing to eat actually be killing us? Find out how we can live a longer, healthier life by taking a serious look at our daily dietary habits.

How Not To Die explores the ways in which we can not only treat but also cure disease, and how we could prevent that disease arising in the first place. It explains how to incorporate the most healthful foods into our diet, and that the benefits of improving our diet go beyond the physical, and impact positively on mental and emotional health, too.

You will learn:

· Why your current diet may not be as healthy as you'd like to think

· The simple changes you can make that will impact positively on your health, weight, and overall well-being

· That the right foods are not just nutritious; they also act as natural medicine.
This book is currently unavailable
20 printed pages
Publication year
2016
Have you already read it? How did you like it?
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Impressions

  • Mikie Jonesshared an impression7 years ago
    👍Worth reading
    🎯Worthwhile

    Good thing to know about what to eat to stay longer on Earth. Easily finished and very informative.

  • Katarina Katarinashared an impression4 years ago
    👍Worth reading

Quotes

  • Igor&Natahas quoted7 years ago
    Eat food. Not too much. Mostly plants.
  • Yana Bilokinhas quoted6 years ago
    Hypertension, together with conditions such as high blood sugar levels and high cholesterol, also associated with eating too much of the wrong foods, are the leading causes of heart disease. And coronary heart disease is now the number one killer in the United States.
  • Yana Bilokinhas quoted6 years ago
    water-born diarrheal diseases

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