Have you been thinking of starting your own restaurant business for a long time but you think you don't have the knowledge that is required to do so? Well, if the answer to this question is yes then you are on the right path now.

In this book, we are going to solve all your problems because we have compiled the solutions to all the problems together and we are presenting them to you here. In this book we are going to talk about:

The basic concept of a restaurant
The different types of restaurants that are present all over the world
All the things that you need to know about restaurant management
Details about the management plan that you must follow
Creative and innovative ideas regarding this business
Plans that can help you in becoming different from all those people who own the same business
Marketing techniques that you must be aware of
Marketing strategies that can help you in flourishing your business
Things that you must do to makes sure that your business runs well
Things that you must avoid for a smooth running restaurant business
Small things that usually get ignored but are very important for a successful business
Promotional events and actions that you can conduct to get due popularity
The importance of good marketing plans in this business

Individual Chefs & Restaurants